Chicken

House Special (Shrimp, pork BBQ, Chicken and Ham)

Bò Nướng Xả Char-grilled marinated beef in lemon grass, served with fresh lettuce, cilantro, pickled carrots, cucumbers, pineapple, bean sprouts, rice paper and vinaigrette fish sauce, topped with peanuts and green onions.

Cá Chiên M. Hành Marinated Tilapia Fillet seared to golden brown, served with fresh lettuce, cilantro, pickled carrots, cucumbers, pineapple, bean sprouts, rice paper and vinaigrette fish sauce, topped with peanuts and green onions.

Gà Xôi Chiên Marinated, fried chicken served with pan-seared sweet sticky rice and our famous Mama La’s dipping sauce.

Cua Rang Muối (Fresh Daily) Blue Crab sautéed with butter, sweet onion and a touch of black pepper - “To Die For - One of a Kind.” Limited Supply

Cua L.t Rang Muoi (2) Soft shell crab, battered, sautéed with butter, sweet onion and a touch of black pepper.

Phở Đặc Biệt (Beef Broth) Eye of round beef, beef meatballs, brisket and rice noodles in beef broth.

Phở Gà (Beef Broth) Chicken breast and rice noodles in beef broth.

Hủ Tiếu Gà Rice noodles with sliced chicken breast in chicken broth.

Pork base ramen with braised pork belly, ground pork, boiled egg, and mushroom.

Gà Xào Lăn Slices of chicken thigh simmered with glass noodles and sweet onions in currycoconut sauce. (White meat available upon request.) Sub for Beef * – Add 2.00

Gà Xào Cà Ri Sliced chicken breast stir-fried with bell peppers and sweet onions in spicy curry sauce.

Gà Hồ Nam Sliced chicken breast stir-fried with black and straw mushrooms, fresh broccoli and assorted vegetables in spicy Hunan sauce.

Gà Xào Xả Ớt Chicken strips (dark meat) simmered with minced lemon grass and sweet onions in spicy traditional fish sauce and served with steamed broccoli.

Gà Trần Bì Lightly battered chicken breast medallions glazed with tangy-spicy orange sauce.

Vịt Quay Crispy roasted half duck served with plum sauce.

Gà Tứ Xuyên Lightly battered chicken glazed with the General’s favorite spicy sauce.

Vit Xào Khóm Chopped half duck bone-in stir-fried with sweet onion, pineapple, bell pepper with our famous brown sauce.

Thịt Và Đồ Biển Xào Thập Cẩm Shrimp, scallops, beef* and chicken sautéed with assorted vegetables in brown sauce.

Lightly battered shrimp tossed with our house special wasabi cream. Topped with sweet crispy walnut.

Tôm Xào Thập Cẩm Succulent shrimp stir-fried with assorted vegetables in white rice-wine sauce.

Tôm Xào Tứ Xuyên Lightly battered shrimp glazed with the General’s favorite spicy sauce.

Tôm Xào Lăn Fresh shrimp simmered with glass noodles and sweet onions in a light coconut and curry sauce.

Cá Chiên Sốt Đồ Biển Lightly battered Tilapia topped with sautéed shrimp, scallops, snow peas, straw, mushrooms and carrots in brown sauce.

Ðo Bien Sot Cay Shrimp, scallops and squid sauteed with scallions, garlic and sweet onions in our house spicy basil sauce.

Tôm Xào Sốt Bơ Lightly battered shrimp stir-fried with butter, bell pepper and sweet onion sauce served on hot plate.

Cá Kho Tộ (With Bone) Catfish steaks simmered in traditional fish sauce and black pepper.

Tôm Rang Muối (Viet Style) Succulent shrimp simmered with diced onions, garlic and a touch of black pepper served with steamed broccoli.

Đậu Hủ Xào Sốt Kim Sơn Lightly battered tofu stir-fried with bell peppers and sweet onions in Kim Son black pepper sauce.

Rau Cải Thập Cẩm Mixed vegetables and tofu sautéed with soy and garlic sauce.

Bún Xào Đậu Hủ Fried tofu, stir-fried with onions, bean sprouts, celery, snow peas, baby corn, mushrooms and carrots served with ginger-vinaigrette soy sauce.

Phở Chay Rice noodle served with tofu, vegetarian patties and vegetables in our vegetable broth.

Rau Muống Xào Tỏi (Seasonal) Fresh Vietnamese spinach stir-fried with garlic sauce.

Đậu Hủ Xào Xả Ớt Lightly battered tofu simmered with minced lemon grass and sweet onion in spicy traditional fish sauce.

Egg noodles stir-fried with vermicelli, sweet and green onion, bell pepper, bean sprouts and a touch of curry.